Empowering small-holder farmers to build resilience against climate shocks for increased food, nutrition and income security.
We support smallholder farmers in building resilience against climate shocks, aligning with Zimbabwe's National Development Strategy 1 on food security and the Sustainable Development Goals, particularly Zero Hunger by 2030. Our initiatives, "Farmers' Clubs" and "From Communal to Commercial," complement government efforts to improve food security, nutrition and income in rural communities. We equip farmers with skills and knowledge to enhance their livelihoods, focusing on climate change management and sustainable practices.
Smallholder farmers play a vital role in rural areas, contributing to local economies, food security, cultural heritage and environmental sustainability. Empowering them is essential for rural well-being and resilience. Our demo plots serve as classrooms for farmers to learn effective farming practices, promoting sustainable agriculture and community development. By supporting smallholder farmers, we aim to improve household food security and nutrition